GARDEN GREEN SALAD – $8.00
Tossed salad made with vegetables that are commonly grown in a garden

ROAST PAPER SALAD – $13.00
Pretty to look at and delicious to eat, this roasted pepper salad is the perfect make-ahead dish for a summer get-together. Salad

SAMOSA – $7.00
Famous spicy potato pastry

SPRING ROLL – $9.00
Fried Chinese pastery roll filled with vegetables and spices

MIX VEG PAKODA – $9.00
Crispy battered seasonal vegetables in chickpea flour with spices

SAMOSA CHAT – $11.00
Tangy and spicy Samosa Chaat is popular north Indian street food

SPINACH CHAT – $11.00
Palak Patta Chaat is a chaat snack made with crispy fried spinach fritters topped with spicy green chutney, tangy and sweet

PANEER TIKKA – $16.00
Chunks of paneer marinated in spices and grilled in a tandoor

PANEER HARIYALI ROYAL – $16.00
Cubes of paneer marinated with cilantro, mint along with yogurt & spices

TANDOORI CHICKEN – $16.00
Roasted chicken marinated in yogurt and spices

TANDOORI SALMON – $17.00
Flavorful salmon made using tandoori masala and yogurt

TANDOORI SHRIMP – $17.00
Jumbo shrimp marinated in yogurt, garlic and ginger (8 pieces)

CHICKEN HARIYALI ROYAL – $16.00
Chicken coated in a green sauce, typically made with coriander and mint

TANDOORI WINGS – $17.00
Wings marinated in yogurt and Indian spices

AFGHANI CHICKEN – $16.00
-Tender pieces of chicken cooked in a creamy sauce

LAMB SAK KABAB – $21.00
Tandoor cooked minced meat mixed with finelv chopped onion, cilantro, coriander seeds, and ginger

TANDOORI LAMB CHOP – $36.00
Lamb chops marinated in strained yogurt and spices

DESI VEG BURGER – $10.00
Potato patty with chef made authentic sauce

SPICY VEG BURGER – $10.00
Homemade vegetable patty and sauce

PANEER TIKKA BURGER – $10.00
Paneer made with home made gravy

VADA PAV – $10.00
Deep fried potato dumpling placed inside a bread bun

PAV BHAJI – $13.00
Delicious blend of spicy mixed vegetables, served alongside soft butter toasted dinner rolls and onions

SPICY CHICKEN BURGER – $12.00
Burgers inspired by chicken tikka kebabs, which are usually skewered and cooked in a tandoor oven

CHICKEN TIKKA BURGER – $12.00
Tandoor oven cooked chicken tikka with special sauce

*Note : These dishes are only available during lunch time.

VEG MANCHURIAN – $15.00
Deep fried vegetable balls tossed with spices

PANEER MANCHURIAN – $16.00
Deep fried cheese pieces marinated in corn flour batter, spices and soy sauce

GOBI MANCHURIYAN – $15.00
Golden fried cauliflower florets in a spiced soy sauce with fresh chilies, garlic, ginger, and pepper

PANEER CHILLI – $16.00
Crisp batter fried paneer tossed in slightly sweet, spicy, hot and tangy chilli sauce

GOBI CHILLI – $15.00
Cauliflower florets cooked with onions and peppers in hot and tangy chili sauce

PANEER 65 – $16.00
Deep frying marinated and batter coated paneer with spices and yogurt

GOBI 65 – $15.00
Deep frying marinated and batter coated cauliflower with spices and yogurt

PANEER SCHEZWAN – $16.00
Crisp Paneer tossed in schezwan sauce

GOBI SCHEZWAN – $15.00
Cauliflower tossed in schezwan sauce

CHICKEN MANCHURIAN – $16.00
Diced chicken fried and tossed in Manchurian sauce

SHRIMP MANCHURIAN – $17.00
Fricd shrimp tossed in Manchurian sauce

SHRIMP CHILLY – $17.00
Stir-fried shrimp in chilli sauce

FISH CHILLI – $18.00
Stir-fried fish in chilli sauce

CHICKEN 65 – $19.00
Deep frying marinated and batter coated chicken with spices and yogurt

FISH 65 – $20.00
Deep frying marinated and batter coated fish with spices and yogurt

SHRIMP 65 – $20.00
Deep frying marinated and batter coated shrimp with spices and yogurt

CHICKEN SCHEZWAN – $17.00
Fried chicken tossed in schezwan sauce

FISH SCHEZWAN – $18.00
Fried fish tossed in schezwan sauce

SHRIMP SCHEZWAN – $19.00
Fried Shrimp tossed in schezwan sauce

FRIED RICE – $16/18/19.00
Rice and veggies tossed with chinese spices and sauces

SCHEZWAN FRIED RICE – $16/18/19.00
Rice cooked with soy sauce and mix vegetables

HAKKA NOODLES – $16/18/19.00
Pan fried soft noodles with vegetables

SCHEZWAN HAKKA NOODLES – $16/18/19.00
Pan fried soft noodles with vegetables included Schezwan sauces

PLAIN DOSA – $11.00
Rice and lentil savory crepe with cilantro, served its sambar and chutney

MASALA DOSA – $13.00
rice and lentil crepes topped with onion and herbed potato curry

ONION CHILI DOSA – $13.00
dosa with onion and chili topping

MYSOOR MASALA DOSA – $13.00
masala dosa with rich butter coating

PANEER TIKKA DOSA – $13.00
dosa topped with homemade cheese and herbed potato curry

CHICKEN TIKKA DOSA – $15.00
Rice & Lentil Crepe Filled With Spiced Roasted Chicken

*Note : These dishes are only available during lunch time.

BUTTER PANEER MASALA – $16.00
A rich preparation of paneer with delicated flavour of coriander,ginger, tomato gravy and onion and belpeppers.

PANEER TIKKA MASALA – $16.00
Cubed cheese cooked in tomato sauce, tomatoes & green peppers

PANEER MUMTAZ – $16.00
Delicious cottage cheese and bell pepper curry

KADAI PANEER – $16.00
Homemade cheese cooked in onion sauce, tomatoes, green peppers, ginger & coriander

KADAI VEGETABLES – $16.00
This delicious and vibrant Veg Kadai gravy is filled with rich flavors, aromatic spices and vegetables

SHAHI PANEER – $16.00
Shahi Paneer is a Mughlai dish where paneer is cooked in a creamy gravy made of onions, yogurt, nut and seeds

MALAI KOFTA – $16.00
Crispy Paneer dumplings known as Kofta, served with a rich, creamy luxurious & super delicious gravy

NAVRATNA KORMA – $16.00
Curry dish made with mixed vegetables and lot of dry fruits

VEG. KOLHAPURI – $16.00
Medley of vegetable cooked in light onion,cashew nut, and almond gravy

PALAK PANEER – $16.00
A mild and creamy curry made with spinach and cottage cheese

MUTTER PANEER MASALA – $16.00
Cooked panner cubes and areen oiece in traditional indian gravy

GOBI ACHARI – $16.00
Cauliflower stir fry flavored with Achar masala

CHICKEN CHATINUT – $18.00
Chicken marinated in yogurt, turmeric and a paste of red chillies. kalpas, coconut and poppy seeds

BUTTER CHICKEN – $18.00
Chicken pieces in creamy curry sauce

CHICKEN TIKKA MASALA – $18.00
Chicken with delicated flavor of conander ginges tometo gran onion and bellerpers

SHRIMP TIKKA MASALA – $19.00
Tikka masala gravy with bursting flavors of shrimp

CHICKEN MUMTAI – $18.00
Slow-cooked, saffron infused chicken curry from the princly state of Sailana

SHRIMP MUMTAZ – $19.00
Saffron flavored basmati rice cooked with succulent pieces of shrimp, nuts, raisins, and exotic spices

SALMON MUMTAZ – $20.00
Saffron flavored basmati rice cooked with succulent pieces of fish, nuts, raisins, and exotic spices

CHICKEN KORMA – $18.00
Tender cubes of chicken simmered in sauce of onion and herbs

MAKHMALI CHICKEN – $18.00
Marinated chicken with cream and yogurt

MAKHMALI LAMB SANK – $23.00
Lamb Shank slow cooked with cream and yogurt

DESI CHICKEN CURRY – $18.00
Chicken cooked in spices tomato and onion ,ginger gravy

CHICKEN ANDHRA CURRY – $18.00
South indian style curry with chicken

CHICKEN DO PYAZA – $18.00
Boneless chicken in a medium sauce with tomatoes, green onions & cilantro

PALAK CHICKEN – $18.00
Boneless chicken with spinach and mild spices

PALAK GOAT – $20.00
Hearty mutton curry with spinach

KADAI CHICKEN – $18.00
-Spicy and flavorful dish made with chicken, onion fomatoes, ginger, garlic and fresh ground spices

GOAT BHUNA MASALA – $21.00
Fried mutton pieces cooked in whale spices, chopped onion, ginger and garlic

CHICKEN ACHARI – $18.00
Boneless chicken cooked with special house sauce

GOAT ACHARI – $20.00
Goat cooked with fennel, cumin, and mustard seeds and dry red chillies

SHRIMP ACHARI – $19.00
Gluten free shrimp marinated in prokeled curry

MUMBAI VEG BIRYANI – $16.00
Basmati rice cooked with vegetables in a lightly spiced sauce and herbs\

PANEER TAWA PULAV – $16.00
Mumbai style rice cooked with paneer and vegetables

PLAIN RICE – $13.00
Rice is cooked by boiling or steaming and absorbs water while cooking.

LUCKNAVI CHICKEN DUM BIRYANI – $19.00
Chicken infused with spices, cooked seperately from rice

GHANGHAT GOAT BIRYANI – $22.00
Chef special Biryani, slow cooked meat and rice in oven covered with flour dough

MUMBAI GOAT BIRYANI – $22.00
Goat meat cooked with spices, gravy, rice and vegetables

 

DESI DAL TADKA – $13.00
Ghee tempered with cumin, onion, garlic and dried red chilies over yellow lentils

SHAHI DAL MAKHANI – $13.00
Lentils and beans cooked in a creamy butter sauce

DARBARI CHANA MASALA – $13.00
Chickpea cooked with light curry sauce and homemade cheese

PLAIN NAAN – $3.00
baked plain bread garnishing

BUTTER NAAN – $4.00
naan brushed in butter

GARLIC NAAN – $4.00
Baked plain bread with garlic

PANEER KULCHA – $6.00
Baked flat bread stuffed with paneer

ALOO KULCHA – $5.00
Baked flat bread stuffed with potato paste

PIYAZ MIRCH ROTI- $4.00
Baked flat bread stuffed with onion

TANDOORI ROTI – $3.00
whole wheat flour plain bread

LACHA PARATHA – $4.00
Baked plain flatbread garnishing with butter

MANGO LASSI – $6.00
Mango flavoured yogurt drink

SALTED LASSI- $6.00
Salted yogurt drink

SWEET LASSI – $6.00
Sweet Yogurt drink

ROSE LASSI – $6.00
Rose flavoured Yogurt drink

BUTTERMILK – $5.00
Mango flavoured yogurt drink

CHOCOLATE TRUFFLE – $7.00

VANILLA – $7.00

RED VELVET – $7.00

BROWNIE WITH ICE CREAM – $10.00

RASMALAI – $7.00
Spongy soft cheese dumplings soaked in creamy cardamom-saffron milk

GULABJAMUN – $7.00
Fried khoya balls soaked in sugar syrup

SHAHI TUKDA – $8.00
Chef special ghee-fried bread slices soaked in creamy rabdi

KULFI FALOODA – $8.00
No churn, eggless indian ice-cream with vermicelli, sweet basil seeds and pieces of jelly

COKE – $5.00

SPRITE –$5.00

MINUTE MADE LEMON –$5.00

CRANBERRY –$5.00

THUMBS UP –$5.00

LIMCA –$5.00

FANTA –$5.00

INDIAN MASALA TEA – $4.00

COFFE – $4.00

CARDAMOM TEA – $3.00

CHICKEN NUGGETS – $6.00

FRIES – $4.00
potato fries

VEG PLATTER – $17.00

NON VEG PLATTER – $19.00

RAITA – $5.00

MASALA PAPAD – $3.00

PAPAD – $2.00